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South Dakota
Entertainer Taylor Hicks tastes his way across South Dakota on a quest to assemble a plate of the state’s most monumental foods. First, he visits a sheep farm where they produce flavorful meat for chislic, a cubed meat dish. Next, he heads to a bison ranch to learn how to herd bison, and he scouts roadside ditches in search of wild asparagus. Then, he learns how to make two of the state’s popular desserts: a Native American berry dish called “wojapi” and a German inspired pastry called “kuchen.” It’s a heaping helping of the Mount Rushmore State’s most delicious foods.
Aired: Sep 29, 2017 Genre:Casts: Taylor HicksRating: 0 Country:Production:
Episodes
01: Alabama02: Mississippi03: Vermont04: New York05: Missouri06: Iowa07: Minnesota08: South Dakota09: Pennsylvania10: Maryland11: Oregon12: Washington13: Alaska14: Montana15: North Dakota16: Rhode Island17: New Jersey18: Ohio19: Kentucky20: North Carolina21: New Hampshire22: Connecticut23: New Mexico24: Nevada