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On the Grill

Join host Marc Summers as he finds out how Kielbasa gets created, and how Char-Broil got cooking. Go inside the Weber restaurant, find out how BBQ sauce is made in batches, and discover the hidden secret to Heinz 57.
Aired: May 31, 2004 Genre: DocumentaryCasts: Marc SummersDuration: 30m Rating: 0 Country:Production: High Noon Entertainment